Waterford 'The Cuvee' Irish Whisky
The Waterford distillery is a relative newcomer in the Irish whisky scene, focusing on farm-to-bottle 'terroir', with modern state of the art equipment. Long extended fermentations, with slow distillation ensure a malt forward style, paired with exceptional oak cask choices for maturation
Tasting notes from Waterford:
Nose: red apples, fresh dry soil, breadcrust, green foliage, digestive biscuits, oranges, barmbrack, over-ripe banana skin, summer flower bed, fresh mint, coffee cake
Taste: clove sweets, white pepper, oily, grapefruit, lemon zest, dark chocolate, dry toast, cherries, granola bar, dried herbs, aniseed, green olives, marmalade peel
700ml 50% ABV.
